Simple Bruschetta & The Toasted Triple B
Simple Bruschetta
At The Picket Fence
Happy day everyone!
Simple Bruschetta
Happy day everyone!
One of my favorite early–June blooms is garden sage. Her grey-green, fuzzy, oblong leaves and woody stems stand two-feet tall with lavender-colored flowers that the resident bees just loooove. If you fancy yourself an edible garden, sage is a pretty perennial “subshrub” I’d highly recommend.
With sage blooms come all the feels of summer. Independence Day is just around the bend and, girl, you know the gatherings are soon to roll in—picnics, potlucks and barbecues, OH MY!
What shall you bring?! Look no more. This avocado tortellini salad with fresh vegetables and garden sage is as fresh as it is filling and sure to be a crowd pleaser.
Chillier, windier seasons are upon us. Don’t deny it, folks. Personally, I love “sweatah weathah” and all of the cozy, heartier meals that come along with the season. Since I’m not fully ready to take…
It was a twenty-four hour sojourn to Martine’s quintessential New England home with one of my best girlfriends, Connie, who introduced us. There we were, three fine women sitting alongside the Quaimbog Cove in Stonington, Connecticut, fully present, laughing often, and chit-chatting about life over good wine in each other’s much desired good company.
I have a confession to make…. I am crazy for….. chocolate, sweets, anything & everything considered to be desserty. I have always been this way, even as a child. When I was little I was stick THIN,…
This holiday season is going to be different, that’s the undeniable reality. But why not make the best of it. Even though I won’t be able to join in my usual festivities with family and…
Hi everyone, I hope you are all having a nice summer! I am not sure it is normal to get this excited over ingredients. But I do, especially in the summer. What is not to love about…
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Oh we are definitely kindred spirits!! My husband laughs at me about how thrilled I am to have a plate full of “munchies”. LOL! And we are some bruschetta lovin’ fools around here so this recipe is perfect. 🙂 Your blog is just absolutely beautiful and I can’t wait to take a peek at some of your other posts. Thanks so much for joining our Inspiration Friday party this week!
Vanessa